trim, and otherwise prepare standard cuts of meat for sale at self-serve counters or according to customers' ordersGrind meats and slice cooked meats using powered grinders and slicing machinesPrepare special displays of meatShape, lac[...]
clean and trim carcassesRemove viscera and other inedible parts from carcassesSplit carcasses into smaller portions to facilitate handlingMay slaughter cattle, calves as prescribed by religious lawsIndustrial Meat CuttersCut beef carca[...]
submit routine requests to HR via Electronic Service Request System.Perform routine administrative work within established procedures.Enter routine data into standard forms and templates, and file and archive paper and electronic docum[...]
Greeting customers in a friendly manner; be knowledgeable to answer questions regarding merchandise items, prices and brands and provide information on promotions, TJX Canada policies and procedures, events and store locationsProcessin[...]