Utility Worker

Dartmouth, NS
On-site
Posted Oct 15, 2026
1 position

$17–$18 / hour

Opens LinkedIn

Employment type: Temporary
Experience level: Entry, Junior · 0+ years
Minimum education: High school
Posting language: English
Working hours: 40 hours per week
Seniority: Entry level

Job summary

Process and store clean dishware, maintain dishwashing equipment and kitchen sanitation, and monitor equipment and refrigerator temperatures. Clean kitchen floors and waste areas, bus tables in dining and catering areas, and report damaged equipment to management.

Job details

If you take pride in being compassionate, honest, professional, and safe, consider an exciting and rewarding career at Shannex. Our communities offer more than a place to work – they welcome and celebrate Great People who inspire meaningful connections while Leading the Way to Better Living™. We are searching for a Utility Worker to join our Parkland At The Lakes 2 team based in Dartmouth, Nova Scotia. Meaningful Benefits You will be surrounded by supportive and talented team members who make our communities great places to live, work and visit. As an established and respected organization in the healthcare sector, Shannex offers opportunities for growth, development and advancement. And at the end of every day, you will know you’ve made a measured difference in the lives of our residents. Additional Benefits Include Approximate hourly wage: $17.00 - $18.10 Free onsite parking Access to thousands of perks vendors and discounts through our WorkPerks program, including excellent discounts for apparel, restaurants, technology, fitness, travel, and tickets to some of your favorite sports and entertainment events Access to continuing education and training through Shannex’s Centre of Excellence Opportunities to be part of sector innovation and continuous improvement initiatives Recognition and Rewards for service excellence and safety About The Opportunity Processing all dishware and maintaining sanitation of dish machine, kitchen aide and dish sinks according to established cleaning guidelines Returning clean dishware to appropriate storage areas for use by Culinary Services employees Reports damaged equipment to management Performs temperature checks on equipment and fridges a minimum of 3 times per day Monitors temperatures on washing equipment to ensure that proper sanitization is occurring Sweeps and mops all kitchen floors; ensures all garbage is disposed of in appropriate manner; cleans all garbage containers and garbage areas Bussing of tables in the dining rooms and catering areas as required Maintaining cleanliness to standard in the kitchen and kitchen aide areas About You In addition to placing high value on continuous improvement, collaboration and accountability, you bring: You have completed High School or your GED You can work a schedule of flexible hours and shifts inclusive of days, nights, weekends, and holidays Successful candidates will be required to obtain a clear Criminal Record Check, and where applicable, a Vulnerable Sector Check, prior to appointment CPR & Emergency First Aid Certification and/or Basics Food Safety Training/ Food Handler's Course would be considered an asset Knowledge of basic cleaning procedures, equipment and chemicals used Previous experience working with seniors in a Retirement Living or Long-Term Care environment would be considered an asset

What you’ll do

Requirements

A high school diploma or GED is required, along with availability for flexible shifts including days, nights, weekends, and holidays. Candidates must obtain a clear Criminal Record Check and, where applicable, a Vulnerable Sector Check; CPR and Emergency First Aid, food safety training, cleaning knowledge, and experience working with seniors are assets.