You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.[...]
guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepare, pre-cook and/or cook food products as directed. Prepare "mise e[...]
Working Title: Premier cuisinier, Camp d'été de Valcartier Employment Status: Seasonal (approx 10 weeks) Starting Hourly Rate: 25.00 (varies on experience) Requirements: 3+ years of experience in catering or large restaurant Cooking [...]
Working Title: Aide General, Camp d'été de Valcartier Employment Status: Full-Time (FT/ P/T - approx 10 weeks) Starting Hourly Rate: 16.00 (varies on experience) Requirements: Encouraging applicants ages 14+ to apply Successful candi[...]
Working Title: 2em Cuisinier, Camp d'été de Valcartier Employment Status: Full-Time (approx 10 weeks) Starting Hourly Rate: 23.50 (varies on experience) Requirements: 1-3 years cook experience in large scale catering or restaurant Ba[...]
Description de l'entrepriseLe Club de golf Fairmont Le Manoir Richelieu, niché au cœur des paysages spectaculaires de Charlevoix, vous offre l'opportunité de vivre une expérience professionnelle unique et enrichissante. Avec ses trois parcours
Promptly and warmly greet guests in the dining room; take food and beverages in an efficient manner, following established steps of service. Deliver food promptly and professionally; maintain safe food handling and sanitation standards[...]